• Makka Atta Rs. 30.0 Good for Heart Health: Contains unsaturated fats which may help maintain heart health.Makka Atta (Maize Flour) is a gluten-free flour made from finely milled corn, commonly used in Indian households, especially in winter. It is rich in
  • Makka Atta Rs. 30.0 Good for Heart Health: Contains unsaturated fats which may help maintain heart health.Makka Atta (Maize Flour) is a gluten-free flour made from finely milled corn, commonly used in Indian households, especially in winter. It is rich in
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Makka Atta

Rs. 33.00
Rs. 33.00 Rs. 40.00
Sale Sold out
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size: 500g
In stock (191 units), ready to be shipped

Description

Makka atta holds a special place in the Indian winter kitchen nothing pairs with sarson da saag quite the way a hot makke ki roti does. Hariom Makka Atta is freshly stone-ground from quality dried maize, capturing the mild sweetness and characteristic golden colour that makes this flour unmistakable.
Naturally gluten-free and rich in complex carbohydrates, maize flour is a good source of energy without the heaviness of wheat. 
It contains unsaturated fatty acids that support heart health, along with Vitamin B, magnesium and antioxidants 
Beyond roti, it works brilliantly for dhokla, porridge, and Punjabi-style corn dishes. A pantry staple that earns its place all winter long.
Key Benefits:
•    Naturally gluten-free makes it suitable for wheat-intolerant individuals
•    Fresh-ground for authentic flavour and colour
•    Source of Vitamin B, magnesium, and dietary fibre
•    Ideal for makke ki roti, dhokla, and porridge
•    No bleaching, no additives